Ingredients:
4 oz vegeroni spiral pasta
1 oz vegetables for soup (Emborg)
1 oz peas
1 oz red pepper
1 oz cauliflower
2 oz spanish mackerel
basil
oregano
4 oz vegeroni spiral pasta
1 oz vegetables for soup (Emborg)
1 oz peas
1 oz red pepper
1 oz cauliflower
2 oz spanish mackerel
basil
oregano
Method:
Cook the fish with red pepper and vegetables
Add basil and oregano to taste
Mix in the pasta
~ Definitely not her favourite :(
~ This is the last of spanish mackerel. No more buying tenggiri for LO
~ Apparently this colourful pasta is vegeroni spirals. Have been using it, but never knew it's called that.
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